2024 marks the inaugural vintage of Rosambra, a delightful Rosato di Sangiovese from Tenuta di Arceno. This vintage was one of the coolest growing seasons experienced at the estate in the last decade, optimal for a Rosato di Sangiovese. Two, hand selected blocks of Sangiovese, were picked in the early morning at the beginning of harvest season. The fruit was then destemmed, and whole berries were allowed minimal skin contact before being gently pressed. After aging for three months in stainless steel, with batonnage once a week, the first rosato from Tenuta di Arceno was bottled on April 14th, 2025.